Pretzel Cranberry Dark Chocolate

Pretzel Cantucci｜Cranberry Dark Chocolate｜ Classic Italian "thick-cut" shortbread with sweet and sour cranberry and bitter taste of dark chocolate, the delicate balance of sweet and sour is like life. It is suitable for drinking any tea drinks (more recommended for alcohol) during afternoon tea! love the crunchy texture Think dark chocolate is chocolate love dried cranberries ＊This type of biscuits are hard biscuits and need to be eaten with tea drinks. 【Material used】 Flour, Almonds, Sugar, Honey, Cream, Eggs, Dark Chocolate, Dried Cranberries 【Preservation & tasting method】 *It is recommended to consume within 7 days after opening ＊Shipping must be in units of 2 or more Commodities are susceptible to corruption, and in accordance with Article 2, paragraph 1, of the Application Guidelines for Reasonable Exceptions to the Right to Terminate Communication Transactions, the application of Article 19 of the Consumer Protection Act (seven-day appreciation period) does not apply. The same is true for products that are spoiled due to improper storage by consumers, based on food safety. ＊We will try our best to pack as complete as possible, but there is still a risk in home delivery, please accept the customer to place an order | About Plan B | Hi! Here is founder Simone. A world traveler and an Italian pastry chef with over 15 years of experience. I have stopped in different countries from Europe to Asia, exploring the possibilities of food using local ingredients and experiences that integrate different cultures. In the search for the perfect tiramisu for many years, he has worked in well-known Italian dessert shops, flashy London restaurants, understated Greek kitchens, and more. In the end, the tiramisu with its own characteristics is tempered. Tiramisu, mascarpone cheese, whipped egg yolk cheese cream, layered with Italian finger biscuits soaked in coffee and rum night, and finally sprinkled The slightly bitter dark cocoa powder acts as a balance, simple but not sloppy. On top of this classic taste, Plan B has made some innovations, adding pistachios from Sicily, hazelnuts from Piedmont, and other local ingredients, so that Italian desserts not only have Italian flavors but even fusion local style. Boldly tried but carefully made, just the right harmony makes tiramisu not thick, but melts in the mouth like a cloud. This is the texture that Plan B thinks tiramisu should have.