The Cottage 100% pure natural honey, forest honey exported to Japan for sale on top of honey

/ Own bee farm / The cottage has its own bee farm .... our bee farm for many years exported to Japan, in recent years, the EU exported more than 30 years has been an important day sales channel partners, there is no small amount of sales in Taiwan, particularly small this year after joining pinkio Package here to share the top pin natural honey day level with you. / Honey major provenance, harvest date, harvest land / Main nectar: Phoebe, orange blossom ‧ hardwood ... Honey honey this year, less mobile and more of these, and more for less populated Taiwan to the original forest, Honey in the hive ripening, honey-colored golden beautiful, rich taste. Harvest Date: May harvest 104, Taichung, pit, Wufeng, tonglin / Size, specifications, size, weight / Weight: 80g * 1 By Ping Keda inspection reports Analysis Project Result Remarks Sucrose Sucrose ------------------------------------------------ ------ ND A Total acidity Acidity ----------------------------------------------- ------ 8.5meq / 1000g A HMF 5-hydroxymethy1-2-furaldehyde (HMF) ------ ND A Amylase Diastase number ------------------------------------- 14.3 A / Honey Story / Honey, insects bees from flowering plants flower nectar collected was brewed honey in the hive. Bees taken from plants, flowers in moisture content of about 80% of the nectar or secretions deposited in his second stomach, in the role of the body converting enzyme fermentation after 30 minutes, returned to spit hive, hive temperature often maintained at about 35 ℃, after a period of time, water evaporation, moisture content becomes less than 20% of the honey stored to the nest hole, sealed with beeswax. In addition to the components of honey, glucose, fructose further contain various vitamins, minerals and amino acids. 1 kg of honey contains 2940 calories card. Honey is a supersaturated solution of sugar, low temperature crystallization may produce crystals are glucose, the main part is no crystallization of fructose. Origin / manufacturing methods Taiwan