Yu see coffee concave cake

The Arabica 100% coffee was carefully selected and baked in an exclusive formula. The Arabica was used to bring out the simple taste of the concave sponge cake, and the pure and rich coffee pulp detonated. product manual: Main ingredients: eggs, sugar, flour, Arabica coffee Cake size: 7吋 Weight: 400g ± 10% Storage method: freeze for 10 days Edible method: 1. After being taken out by freezing, the frozen state is cut according to the amount of food consumed, and the rest is returned to cryopreservation. 2. Let it be tempered at room temperature for 10-20 minutes or microwave for 10 seconds. Intimate reminder: * Please put in the cake box or crisper when saving to avoid the smell of refrigerator * Do not use the oven to heat and thaw, so as not to affect the taste *This product is egg milk 【Precautions】 *This product uses frozen delivery and must be stored in a refrigerated/freezer for 3 hours at room temperature. *This product is taken in real product, but it is still subject to the actual product, the picture is for reference only. * Origin: Taiwan ★★★ The current home is only available on Taiwan Island. ★★★