EU ECOCERT organic certification / won the 2005 French Organic Golden Palm Award
100% Palm Nectar Production / Hand Harvested, Charcoal Roasted / Low GI
No sugar added, no chemical added / monosaccharide structure, good absorption, good metabolism
The precious palm sugar is artificially climbed by Cambodian flower farmers.
Harvest the sap of the 20-year-old male palm sugar tree,
After sterilization and filtration, it is directly dried to make 100% pure natural organic palm sugar.
In contrast, general sucrose products are extracted from sugar cane.
Unnatural sucrose products also add chemicals to help decolorize and crystallize;
So organic palm sugar its pure and natural taste,
Only qualified to receive the recognition of the French Organic Palme d'Or.
CAMGOLDIA's organic palm sugar comes from wild palm trees in Cambodia's "Kampong Speu" province.
("Palm Tree Sugar" in Kampong Speu Province is a geographical indication product certified and protected by the Cambodian Ministry of Commerce)
Unlike brown sugar, granulated sugar or honey (generally the GI value of sugar is about 100),
The GI value of organic palm sugar is very low about 30.
It will not burden the body, so it has the title of the best natural sugar substitute.
Product specifications
・Organic Palm Sugar 100g Hand Woven Box x 1
รายละเอียดสินค้า
รายละเอียดของสินค้าอาหาร
- ควรบริโภคภายใน
- หลังผลิต 1095 วัน
- สารก่อภูมิแพ้
- ไม่มี
- วิธีเก็บรักษา
- อุณหภูมิห้อง、ไม่ควรเก็บไว้ในที่ร้อนจัด、เก็บไว้ในที่แห้ง、ไม่ควรสัมผัสแสงแดด
- ปริมาณ
- 100g x 1