Rose Old Plum Cake

In the deep mountains in the south of the island, there is a hometown of plums. The Bunun people put down their hunting knives and picked up farming work without changing their frankness. Put plum trees for God to raise, they grow all over the mountains and plains. The products are abundant, but the way out is difficult. The mountains were high and the rivers were far away. After the August 8 disaster, the traffic was even worse. The road is broken, the circulation is broken, and the plums on the top of the mountain just sit trapped in the forest, Look at the face of the trader every year, and look at how many dollars of plum are enough to pay for the harvest. No matter how difficult things are, there are always people willing; since more than ten years ago, So they bought a large amount of non-toxic green plums in Jiaxian, Taoyuan, and Namasia at a fair price, and aged them into old plums. We are destined to meet such a good product, a good intention, the original intention of supporting the production of good food in the hometown, Reconstitute old plums into puff pastry, and through joint promotion, support local purchases at price and quantity. I hope that farmers can do farming on their own land without worrying about sales and processing. Product Name: Rose Old Plum Pastry Ingredients: rose old plum filling (winter melon, maltose, rose sauce, sugar, old plum vinegar), cream, flour, sugar, egg Net weight: 48 grams x 10 in Shelf life: 45 days * The raw materials of this product contain wheat and eggs * This product does not contain preservatives, please consume as soon as possible * Please avoid direct sunlight, store at room temperature or refrigerated Origin / manufacturing method Handmade in Taiwan