Lang tea quarterly Qinfang origin, carefully selected on the quality of tea in optimal weather hour by excellent tea plucking division "single tea" (Single Origin). Do not mix tea for each "single tea" plus numbers elaborate tea things, the times, is no longer sold, the real feelings of pure sweet every piece of forest of different season. Tea, let us rediscover Taiwan, recognize the flavor of life.
"At the moment here · unique" perspective tea bags original film:
* Handle import paper packaging, design side valley white mountains, misty landscape table
* Original film three-dimensional triangular tea bags, so that the blade actually enjoy Shuzhan Fang Hong
::: 29 ::: wild fragrant oolong
This is at the top of Alishan tea classes, is well-known pure tea area "camphor Lake" one of the best professional tea factory, excellent tea technology by local farmers trust, every tea production season, drying field phthalocyanine green one, the master shuttle busy, tea lovers.
"I made tea in favor of young people's tastes, fermentation lighter gas retention hills, only fresh cold tea taste." Withering chief responsible for the young master, low body smelling tea flush said.
"When can I go to close?"
"Exudes tea flush, etc. I like the taste of the time!"
Alishan fragrance heritage approach, coupled with the sophisticated spirit of research, a group of young professional chef obsessed with the profound expression of tea texture, so the advantage is more prominent. Through precise control of fermentation, a strong entrance floral, sweet obviously, quite resistant foam!
29 wild fragrant oolong floral, let us busy in the office, can easily enjoy the sweet fragrance of the deep forest. Tea resistant foam mass, rushing to return 4-5 times to accompany the afternoon, after lunch is definitely the most anticipated comma.
[] Knew Ye Xiang Oolong ·
Varieties: Green Heart Oolong
Origin: Alishan camphor Lake
Altitude: 1300m
Harvest season: autumn (2015.9.9)
Degree of fermentation: ▲▲
Baking degree: ▲
Contents: 12 tea bags original film three-dimensional package (3g / bag)
Origin / manufacturing methods
Taiwan
[Lang recommended teabag tea brewing method]
1. First warm cup: add some hot water into the cup, wait for about 3-5 seconds, drained, warm cup of tea to make a more complete stretch.
2. The three-dimensional tea bags into the cup of warmed air, hot gas by smell tea.
3. evenly pour hot water onto the tea bags in hot water to make tea scroll.
4. Soak for about 3-5 minutes, depending on personal preference and tea color gradation adjustment, front line can enjoy tea bag swinging a uniform concentration of tea.
5. The original leaf tea bags perspective about rushing back to be 4-5 times, it is very economical and convenient for busy companion.
* Good tea original film, not easy long immersion bitter. Soak for longer, more caffeine will be released, if the fear of tea too thick, can be separately prepared small dishes placed tea bags.
[Declaration] peace of mind
1) 100% Taiwan-made tea a single product: tea every branch can clearly know which farmers an effort, which is the result of more retrospective piece of land.
2) Food Safety and Inspection: Verification Unit: TÜV Rheinland Group certification of TTB laboratory testing, in line with Taiwan, the United States, Japan and other countries safety standards.
3) product liability insurance AIU ten million yuan
"At the moment here · unique" perspective tea bags original film:
* Handle import paper packaging, design side valley white mountains, misty landscape table
* Original film three-dimensional triangular tea bags, so that the blade actually enjoy Shuzhan Fang Hong
::: 29 ::: wild fragrant oolong
This is at the top of Alishan tea classes, is well-known pure tea area "camphor Lake" one of the best professional tea factory, excellent tea technology by local farmers trust, every tea production season, drying field phthalocyanine green one, the master shuttle busy, tea lovers.
"I made tea in favor of young people's tastes, fermentation lighter gas retention hills, only fresh cold tea taste." Withering chief responsible for the young master, low body smelling tea flush said.
"When can I go to close?"
"Exudes tea flush, etc. I like the taste of the time!"
Alishan fragrance heritage approach, coupled with the sophisticated spirit of research, a group of young professional chef obsessed with the profound expression of tea texture, so the advantage is more prominent. Through precise control of fermentation, a strong entrance floral, sweet obviously, quite resistant foam!
29 wild fragrant oolong floral, let us busy in the office, can easily enjoy the sweet fragrance of the deep forest. Tea resistant foam mass, rushing to return 4-5 times to accompany the afternoon, after lunch is definitely the most anticipated comma.
[] Knew Ye Xiang Oolong ·
Varieties: Green Heart Oolong
Origin: Alishan camphor Lake
Altitude: 1300m
Harvest season: autumn (2015.9.9)
Degree of fermentation: ▲▲
Baking degree: ▲
Contents: 12 tea bags original film three-dimensional package (3g / bag)
Origin / manufacturing methods
Taiwan
[Lang recommended teabag tea brewing method]
1. First warm cup: add some hot water into the cup, wait for about 3-5 seconds, drained, warm cup of tea to make a more complete stretch.
2. The three-dimensional tea bags into the cup of warmed air, hot gas by smell tea.
3. evenly pour hot water onto the tea bags in hot water to make tea scroll.
4. Soak for about 3-5 minutes, depending on personal preference and tea color gradation adjustment, front line can enjoy tea bag swinging a uniform concentration of tea.
5. The original leaf tea bags perspective about rushing back to be 4-5 times, it is very economical and convenient for busy companion.
* Good tea original film, not easy long immersion bitter. Soak for longer, more caffeine will be released, if the fear of tea too thick, can be separately prepared small dishes placed tea bags.
[Declaration] peace of mind
1) 100% Taiwan-made tea a single product: tea every branch can clearly know which farmers an effort, which is the result of more retrospective piece of land.
2) Food Safety and Inspection: Verification Unit: TÜV Rheinland Group certification of TTB laboratory testing, in line with Taiwan, the United States, Japan and other countries safety standards.
3) product liability insurance AIU ten million yuan