Red Luo Li jam / 2 cans - canned [plain round glass studio]

Lee was taken from red meat red Luo Li homonym, representing the wine, Roselle and Cara Lee. ☆ less than a month before and after the annual Dragon Boat Festival, a quarter of Taiwan's production of red meat Lee. When eight cooked crisp taste of sour, rich in pectin; when fully cooked, juicy and sweet, but totally intolerant of transport. To find the best way to bring the taste of red meat Lee, we intermediate product in a short season to do a lot of attempts, finally found the red wine can increase the level of red meat Lee, and Roselle can compensate for the lack of consequences Cara Lee cooked into glue. ☆ choose Spain biodynamic farming planting wine, but also by jam level Jávea Flor del Montgo from the eastern Mediterranean region of Spain, is a natural power farming planted red wine. The complete selection of wine Monastrell grape varieties, hand-picked production, this grape fruity and tannic acid flavor obviously, is a good mix of partners and acidic fruits. ☆ toxic to small farmers planted fruit, showing affection and land Cara Lee and Roselle are disease-resistant crops, rarely require the use of pesticides and fertilizers, if coupled with attentive care of small farmers planted a small area, is one of the best fruit can reach toxic levels. After a whole year of hard work the farmers, the land sometimes return to rich harvest, but sometimes it may be nothing. If you can say what is the most emotional representative with the land, there is nothing comparable to small farmers to adhere to this party have been guarding the land. ☆ not add extra pectin, showing the ingredients of true style Making jam pectin added often visible, regardless of whether the source of natural pectin, are used to make jam to accelerate thick, reduce the cost of production. Simple jam series, made using authentic way, hope showing the fruit itself style, natural health, without the burden of most of the body. Ingredients: Cara Lee, two sugar, Roselle, wine, lemon. Weight: 220 g ± 3% Shelf life: After opening please sealed refrigeration and spent within a month, 25 ℃ can be stored unopened at room temperature for 1 year. Nutrition Facts: per 100 grams Heat 267 kcal 0.7 grams protein 0.3 grams fat 0 grams saturated fat 0 grams trans fat 65.2 grams carbohydrate 61.2 grams of sugar 143 mg sodium Origin / manufacturing methods Taiwan