Everyone should have a bowl of familiar taste, and it is often not the big fish and meat, but the simple home-cooked food or roadside snacks, which convey the heart of cooking and simple ingredients. Passing the pure touch. Although the focus of the hackers is on the cooking itself, and ignoring the utensils that hold the food, they play a supporting role in setting off the food, and the temperature of the food is also full of happiness.
Whether it is TV programs, newspapers and magazines, the focus is on color, fragrance, taste or the origin to the table and the story of the cooking host, the bowl, is it always a supporting role? In this issue, Gan Lezhi will take the "Bowl" as the main character, taking everyone from the bowl to the food producing area, sharing the home cooking of the three local people and the sweating process of the production of the ingredients through the bowl, and deeply understanding the familiarity of our impressions. Three classic Taiwanese bowls.
In the length of the "Breakfast", I interviewed the lost industry that had repaired the broken bowls in the past. Through the demonstrations of the craftsmen and the patchwork utensils left over from the early days, I learned about the evolution of the industry and the life of the times. In this editing process, we discovered the original. The living pottery produced in Taiwan is rare except for tea sets. Most of the ceramic dishes used in homes or restaurants are imported, imported from the mainland, Southeast Asia, and Japan. The manufacturer of porcelain is said because Consumers feel that tableware is easy to wear out, and the amount of willingness to consume on tableware is not high, so cheap imported porcelain occupies the Taiwanese ceramics market. Artists or operators who have been engaged in ceramic art creation for a long time are reluctant to produce living utensils, so look at the whole In addition to tea bowls, tea sets, and art pottery, Yingge Ceramics Old Street can't find ceramic dishes made in Taiwan.
This issue was actually planned more than a year ago. The reason is that one of the design masters I know, "Peng Xiyu", started a series of bird's-eye bowls in a palm-sized bowl a few years ago. The "Bowling Bowl" works deeply admire his creative ideas and persistence, as well as his love for the land. So he planned this theme and arranged for this year's interview, but the plan will never catch up with the changes, and he will be a big brother on the eve of the interview. Suddenly, a bad news made the design community feel shocked. In this issue, "To eat a bowl of people in the local area", the final chapter of Master Peng Xizhen was written in detail, and I would like to express my respect and thoughts.
From the bowl on the table, I saw not only the food, but also the gathering of the people who produced the bowl, the people who designed the bowl, the people who produced the ingredients, and the people who cooked it. Through the palm of our hand, the life temperature transmitted by the bowl was held. Enjoy the happiness of the taste buds when you enjoy the bowl with the dishes.
Rich content:
Theme column theme column
/Ye Yilan╳ Outlines Taiwanese taste
Theme project
/ The familiar bowl in memory
・The birth of the ceramic bowl╳ The ancient bowl process
・Good food hall from the faithful original taste of land and sea 丹 Danqing bowl
・In the morning of the morning, the beauty of the morning, the Datong bowl
・Grandma Bridge inherits the taste of grandmother and mother's family ╳ Blue mouth bowl
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Passed by culture heritage
/Immediate things are not wasted, Changmin culture shows wisdom 九 Jiufen local museum Lai Zhixian
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Ganle youth the can figure
/汲汲The life of the camp, always waiting for an interesting thing to happen ╳ Zhang Zhizhong
Old age new spirit
/Not just creative goods, but also a good food store that recruits Taiwanese ingredients ╳ A Zhibao Handi Museum
Focus On Star
/ Executive. 埶 Design Master Peng Xiwei's persistence and innocence
Lane Three Gorges scenery alley SanXia
/Unprocessed, simple life, hidden in the pottery hall of the flowers and plants 轳 Tao Yu canteen
Taiwan Force Taiwan Aborigines
/ Xiaomi re-cultivation, the road to the renaissance of Taiwan's native culture ╳ Hu wise
Taiwan 360 All Walks of Life in Taiwan
/ Bao Qing, Dr. Lin Qunhan, Craftsmanship, Bamboo Chopsticks, Lin Qunhan
New habeiest happiness The happiest stories
/ We are in Shijie
・ Beyond the beauty of a tea, Xu De
・ Aishan people who continue their dreams
・ Fire tree silver buds blooming next to the valley Ye Demao
Taiwan new strength Taiwan young strength
/The perfect combination of tradition and innovation, desktop life, new aesthetics, TZ TZULAï
Art column column
/The whole city is my small theater ╳ Slow Island Theatre Group Wang Yaoyao
Music column music subjects
/Asleep is an angel awake is a demon 宝宝 baby cradle song
Ganle calendar CAN's calendar
Gan Lezhi cooperation base CAN's sell location
Write a reply to draw a gift questionnaire
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- เหลือเพียง 2 ชิ้น
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- No.5,528 - เครื่องเขียน | No.862 - หนังสือซีน
- ความนิยม
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- ถูกชม 7,928 ครั้ง
- จำหน่ายไปแล้ว 9 ชิ้น
- มี 19 คนถูกใจ
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- สินค้าต้นฉบับ
- รายละเอียดย่อยของสินค้า
- Following the traces of the land, Gan Lezhi faithfully recorded the people, things and things that worked hard to cultivate Taiwan, and hoped to bring more positive power, courage and sunshine to the land through the power of the publication.
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