Lemon tart Lemon Tart

**Lemon tart Lemon Tart** /// Carefully selected French AOP certification Isigny cream and fresh lemon boiled fermented lemon cream sauce /// Carefully selected German LUBECA almond flour thick aroma of sweet almond Tapie /// An exclusive proportion modulation, not sweet and refreshing Italian meringue https://c7.staticflickr.com/9/8354/29052216430_600c96730c_b.jpg https://c8.staticflickr.com/9/8467/29339438615_8b3df700fb_z.jpg Frameless natural food program, food is a link to the live studio, we provide food very pure, no artificial additives, no chemical flavor, the only taste is the taste of the food itself. The food here, no fancy coat, which has a very simple, timeless charm. Natural ingredients natural food production, we need to do! __Name__/ 6-inch lemon tart Lemon Tart __Ingredients__/ Japan Torigoe Flour, France Isigny AOP certification fermented cream, almond flour, fresh eggs in soil, fresh lemon, sugar __Save mode__/ frozen 3 days. __Delivery__/ black cat black cats frozen distribution __Reminders /__ // Do not put products at room temperature for more than 30 minutes, in order to avoid affecting flavor, taste and appearance. // This product contains eggs, almonds, dairy products, wheat, not suitable for those who use their allergies. // After receipt of the product, please check immediately whether there is a serious corruption problem, any situation, please contact us immediately, will be treated as you / u. @ Love the Earth environmental protection, does not provide disposable cutlery. // You can specify the arrival date (before ordering please be sure to ask whether the specified date of service).