Native red rice tea

Origin: Hualien recovery Fataan Ingredients: red rice native species Weight: 15gx10pcs Shelf life: One year Hualien from recovery, Amis generations cherish seed down native red rice, with tall, with long rice Mans, high but fewer tillers, spike knot only a quarter less than the general rice. Mans long rice, sago native characteristics of Taiwan, as early as when the Japanese to Taiwan, the hybrid rice color and awn length, the Japanese call it "ghost rice." Could not understand this mixed, colored rice was screened out interference harvest rice Mans also improved elimination to go. No rice Mans, people do not tie card harvesters, rice natively peculiar smell, no. Fortunately, this taste Serbs remember watching, more generous share to us. Careful low temperature roasting, baking a sweet, romantic touch to hold rose colored, colored anthocyanins Valley, is given to native valley nutritional qualities, Taiwan rice wonderful valley, in addition to rice, there are many possibilities - Origin / manufacturing methods Made in Taiwan