Firewood handmade cane sugar

Laiji, the fertile land of the valleys of Alishan, Located under the sacred mountain "Tashan" of the Tsou ethnic group, The hunters of the Tsou Tefuye tribe were hunting wild boars, When I came here, I took this place as my home and settled down. To shoulder the mission of protecting the ancestor spirit of the holy mountain. In 2009, the August 8 typhoon hit the Laiji tribe severely, and the river was instantly filled with flat land. The tribe's homeland is entrapped in a rolling mud, and it has lost its original appearance. Over the past few years, even after the severe test of the environment and life, the tribal spirit still stands. Still regard the sacred Tashan as the final refuge of the tribe, The wild boar totem of Laiji is still clear, and the origin of the tribe is a memory that has never been forgotten. Farming continues to write about tribal life, The tribes squeezed the sugarcane planted in Tashan and slowly boiled it with firewood to evaporate the water. The ancient cauldron is boiled into natural hand-made cane sugar, and a portion is made out of it. The Laiji people depend on each other and cherish each other. Delicious recommendation Adults or children who are greedy and nostalgic for sweetness can directly pick up the small balls and eat them directly. Add coffee and black tea to replace sugar, adding a sweet aroma of sugar cane. Boiled into a latte or a pot of milk tea is very suitable! Add it to a pot of marinade, simmer slowly with all the ingredients over a low fire, and pour the original flavor of sugarcane into the ingredients Product Name: Laiji Tribe-Handmade Cane Sugar Ingredients: handmade cane sugar Content: 180g/can Shelf life: 2 years Origin/manufacturing method Alishan, Chiayi, Taiwan