[12% off] Chamomile Pomelo Oolong Tea_Triangle Tea Bag/Loose Tea

https://farm66.static.flickr.com/65535/48073708392_12618e52bb_z.jpg https://farm66.static.flickr.com/65535/47814723652_f5209523a8_z.jpg https://farm66.static.flickr.com/65535/33989641118_aea079285d_z.jpg https://farm66.static.flickr.com/65535/47814723822_1d2c7b129f_z.jpg https://farm66.static.flickr.com/65535/33989640998_50f6c39bb3_z.jpg https://farm66.static.flickr.com/65535/32922764057_6ae95627b0_z.jpg https://farm66.static.flickr.com/65535/47847089801_90e4e6c2dd_z.jpg 【Specifications】 Origin: Taiwan Main ingredients: Taiwan alpine hand-picked oolong, chamomile, orange peel, bergamot, raman flower, cornflower, fruit extract Fermentation degree: light fermentation Roasting degree: light roasting Tea Aroma: Chamomile, Refreshing Oolong Tea, Light Bergamot Tea soup: clear light green Flavor: The aroma of oolong releases chamomile and pomelo, and the tea fragrance exudes an apple-like sweetness, which sets off the freshness of pomelo. The biggest feature: specially selected European chamomile, paired with the freshness and refinement of pomelo and lightly baked Taiwan Brewing method: Tea bag - Put the tea bag in a cup, add 300-350c.c. of 95°C boiling water, soak for about 3-5 minutes and enjoy it. You can adjust the soaking time or add milk, honey, etc. according to your personal preference. Loose tea - The amount of tea leaves is about 1/5 to 1/4 of the container. It is recommended to choose boiling water above 95°C or boiling water to fully brew the original tea leaves. The soaking time depends on personal preference. It is recommended Taste it. https://www.herdorlife.com/system/sources/brew_photos/000/000/005/original/%E6%B2%96%E6%B3%A1%E7%A4%BA%E6%84%8F%E5%9C%96_3.jpg?1469512620