Taiwan Fruit Postcard::Mango::

Taiwan's geographical location enriches its fruit diversity. Fruit stalls, overflowing with produce, are a common sight, and the fruit platters in traditional ice dessert parlors offer another charming vista. Grown on this land, different seasons allow one to savor a variety of delicious fruits. As summer opens, a cup of cool juice paired with a refreshing fruit postcard invites you to pick up a pen and record cherished friendships through old-fashioned written correspondence. This collection features nine Taiwan fruit postcards, each with a short message written on the back, reflecting scenes encountered during the creative process. This card features::Mango:: Rich mangoes / A colorful spinning top / Sweetness / Even the masked palm civet wants a bite. My childhood memories of mangoes involve green mangoes, an annual summer ritual: pickling green mangoes. There are two native mango trees in the backyard. Unripe mangoes are picked, peeled, and sliced; salt is sprinkled to soften them; sugar is added to balance the sourness. Stored frozen, they can be enjoyed for quite some time, offering a delightful sweet and sour taste! Size: 10x15cm Paper: 350g art paper Origin: Taiwan Set of 9 cards / Comes with a complimentary persimmon postcard (gift only, not for sale) Origin/Manufacturing Method Illustration by Jiang Xiong / Manufactured by a Taiwanese company