Yushanfang light roast top original three-dimensional tea bag (20 in)

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Frozen top oolong is one of the top ten famous teas in Taiwan. The production process is complicated. The tea sesame must be baked with precious longan wood. It is made according to the ancient method. The aroma is rich, the taste is full and rich, and the

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3g x 20
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yusantea

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Yushanfang light roast top original three-dimensional tea bag (20 in)

รายละเอียดสินค้า

https://farm5.staticflickr.com/4610/40467654892_c4a60261d9_b.jpg Frozen top oolong is one of the top ten famous teas in Taiwan. The production process is complicated. The tea sesame must be baked with precious longan wood. It is made according to the ancient method. The aroma is rich, the taste is full and rich, and the sweetness is meticulous. Yushanfang puts such good tea into the qualified triangular three-dimensional bag, so that the tea can naturally stretch and make a cup of good tea anytime and anywhere. Name: Yushanfang Frozen Top Oolong Hand Picking Original Leaf Tea Bag Content: Hand-harvested frozen oolong tea Place of Origin: Frozen Tea District, Nantou County Net weight: 60g (3g x 20 in) Tea Tree Variety: Green Heart Oolong Aroma: elegant floral sweet and mellow Baking degree: light baking (3 points) Fermentation: light fermentation 15~20% Features: cold and hot https://farm5.staticflickr.com/4659/26639222328_ba47fb6e22_b.jpg https://farm5.staticflickr.com/4719/38699982680_e3d77248a8_b.jpg https://farm5.staticflickr.com/4755/38699989310_b71afcd33b_b.jpg https://farm5.staticflickr.com/4713/26639225318_ec1b28d207_b.jpg **"product description"** "Beibao species, south frozen top." Frozen Top Oolong Tea is known as the holy place in Taiwanese tea and ranks among the top ten famous teas in Taiwan. The earliest is the tea farmer in the area of the frozen top, which is sold as an armored tea and is also known as the “frozen top-loaded oolong tea”. Frozen top oolong tea is currently the most famous in Taiwan, and it is also the most popular tea in the consumer market. One of the partially fermented teas of frozen oolong tea is actually a "hemispherical type of tea," but it has long been known as As a result, people generally mistakenly believe that frozen top oolong tea is "Oolong tea." "Frozen Top" is a place name, which refers to the "Frozen Mountain" on the side of "Ki Lung Tan" in Lugu Township, Nantou County, Taiwan. It is said that it is because the ancestors had no shoes to wear in the early days, and the winter must be named "Frozen toes on the top of the mountain." Frozen top tea is planted from the green heart oolong or soft branch oolong tea, so it is also called frozen top oolong. Frozen top oolong is a semi-fermented tea of green tea between green tea (no fermentation) and black tea (with fermentation), and it is formed into a hemisphere type due to the production process, which is also called hemisphere. Type of tea. The frozen top mountain is between 400 and 800 meters above sea level, with hilly terrain and an average annual temperature of 25 degrees. Therefore, the climate is cool, the rainfall is sufficient, the soil is fertile and the sunshine is mild, and the clouds are often covered by the night and night, making it the best environment for producing excellent tea. The soil in this area is rich in moisture and lime, making the tea produced by it extremely superior. The frozen top oolong tea produces four kinds of spring, summer, autumn and winter tea according to the season, and the spring and winter quality is the best. In the manufacturing process, depending on the degree of roasting, there are clear and ripe teas, and the flavors are different. There is a saying that “the glutinous rice has a floral fragrance”. According to the degree of fermentation (degree of greening), there is mild fermented tea (about 20%) like green tea, with fragrant, moderately fermented tea (about 40%). The tea is more intense and the heavily fermented tea (about 70%) is like black tea. With a sweet fragrance. Yushanfang Frozen Top Oolong is produced in the frozen top tea area of Lugu Township, Nantou County, Taiwan, at an altitude of 600~800 meters. The frozen top mountain tea area has fertile soil, good drainage and suitable climate, and the tea tree grows well. The production process of frozen top oolong tea is complicated. The tea sesame is baked with precious longan wood carbon, which is made in accordance with the ancient method. It is extremely time-consuming and troublesome. The appearance of the tea produced is tightly hemispherical, with dark green color, rich aroma and fullness. The tea soup is amber, with a sweet and mellow taste. It tastes sweet and fragrant. It is a famous Taiwanese tea with aroma and taste. It makes people forget. https://farm5.staticflickr.com/4722/38700061350_f2014b12be_b.jpg **"Quality certification"** 368 tests for pesticide residues in international SGS Tea plant passed ISO22000 international food safety certification **"brand introduction"** ~~缘起~~ "Tea, dissipated my bitterness; it made the joyful adjustment of the joy; how much happiness this drink brought us; it increased our wisdom and joyful cheers." The English poet Datti was in a poem. Warmly praise Chinese tea. Over the years, we have traveled all over the world, drinking tea from all over the world, from the British breakfast black tea to Japanese green tea, the most unforgettable in my heart, still belongs to the hometown of Taiwan that is kind and full of affection. When drinking Taiwanese alpine tea, from the thick and bitter mouth of the entrance, to the aftertaste of sweet and aromatic after entering the throat, such a wonderful experience is the unique taste of Taiwanese tea, which was created by Yushanfang. Opportunity. A group of tea lovers, hoping to let more people taste such a touch, have such a enjoyment. Therefore, the tea lovers became the patrols of the tea gardens. They spent many years walking through the large and small tea gardens in the mountains of Taiwan, sharing their experiences with countless tea farmers, just to find the best in the heart and buried in the mountains. Mountain tea. Listening to the tea farmers saying how to carefully protect the tea tree like their own children, and the persistence of land and environmental protection, how much love and sweat, how much persistence and workmanship can irrigate such a piece of tea garden with hope. Then it becomes a bowl of a bowl of delicious tea soup. The heart of tea, the heart of the earth, the heart of the age, the heart of tea, the heart of gratitude... The alpine tea hidden in the mountains of Taiwan not only brings us deeper and more real experience, but also sublimates the world of Taiwan. With the tea farmers' pay, there are still some memories of their own. Every effort is worthwhile, and good things are worth sharing to the whole world. In this way, from the search for a good cup of tea, the door to the "Yushanfang" is opened, and the "Yushanfang" is also going to make a cup of this impression and persistence. Good tea, a good taste for you. ~~ Spirit~~ Regarding the existence value of tea, Yushanfang has always wanted to create a leading brand of tea that can represent Taiwan and is irreplaceable. Tea, along with history, leans on the earth and walks through countless time and space; tea not only brings the distance between man and heaven and earth, but also makes people's spiritual communication more harmonious and happy. How lucky we are to grow in Taiwan with unique alpine tea. Therefore, the "Yushanfang" takes the "Taishan" spirit of Taiwan and the word "御" to represent us. The meaning of the ancient kings, the "Yu" symbolizing the distinguished status, combined with the "Yushan", the first peak of Taiwan, rises from the flat on a limited scale, but it is towering but not cold, and pregnant. Rich in ecological landscape, just like the people on this land of Taiwan, tolerant of various ethnic cultures, warmly welcome outsiders. Just like "Yushanfang", you are not afraid of hard work and are not willing to destroy the ecology. You must also carefully select the good quality on the mountain and share it with tea people from all over the world. ~~Idea~~ The original intention of Yushanfang stems from a very simple idea - "Looking for good Taiwanese tea for yourself." So for many years, from tea production, tea garden management, quality testing, to brand planning, visual design, packaging design, we have always adhered to this philosophy to adhere to every step of Yushanfang, guarding every cup of tea in Yushanfang. If there is no endless enthusiasm for tea, we can't travel more than 15,000 hectares of tea gardens; if we don't cherish and respect the land, we can't present healthy and full tea grown by natural farming methods; If we can pass on the preciousness of tea heart and the most sincere heart of Yushanfang, we will awaken from the myth of technology and let go of the idea of utilitarianism. With the aroma, taste and touch of the hand, we will use the original leaves and traditional tea. And hand-wrapped, let the tea restore the relationship with the humanity, and also balance with our philosophy. We have established a long-term relationship with the local tea farmers in the high mountain tea areas to work together for the good tea and jointly practice the significance of tea. It is not only responsible for the safe and good tea for the tea lovers, but also It contains the historical tradition of Taiwanese tea that inherits and promotes the history of tea. Let's make a touching tea story, with a cup of tea soup, reach the hearts of every teat, and let Taiwan's good products go to the international market. Let us enjoy the good taste of hometown with the comfort of Taiwan's Yushanfang no matter where we are. ~~ Quality Assurance~~ One day after I started to leave footprints in the tea garden, I saw the little green leaf buds on the tea buds, which really fascinated us. The tea farmer said that don't underestimate it, it is a big contributor to honey tea! Deeply attracted by this beautiful mistake, suddenly realized that tea is also a kind of art, fully demonstrating the creation of nature, we should let the tea tree return to its nature, if it is because of chemical pollution, destroying the characteristics of tea longevity and self-cultivation, then drinking tea has What is the meaning? Therefore, in the blink of an eye, the five-year and six-year events will be selected. We have selected the Alpine Tea Garden, which meets the natural agricultural laws and has the highest safety standards for soil, water quality and tea garden management. We have become our exclusive tea garden and routinely inspect each batch. Tea has passed 368 pesticide residue testing by SGS International Inspection Agency to achieve world-class safety standards to ensure consumers' safety and health. At the same time, I would also like to thank the Taiwan Health Department for the 368 highest pesticide residue testing standards, so that the safety standards of Yushanfang tea will surpass Japan and become a world-class safety tea. Tea drinking is a way of life and attitude for Yushanfang. When we think about the right things, we should stick to it without any resoluteness; this is not only the idea of treating good tea, but also the yearning for returning to purity. ~~ Quality Certification~~ The requirements for the quality of tea in Yushanfang are started from the management of basic tea gardens. The first step is to make the most correct judgment - "maintaining the basic natural environment." Tea is better, quality is stable, and the environment in which tea is bred is the only key. We use scientific methods and repeated detection and adjustment to allow tea gardens to meet the strict requirements of water quality, soil, fertilizer and symbiosis with surrounding land. All data is available to effectively provide all of our alpine tea gardens to grow the healthiest teas in the face of a unique terrain and to maximize their value. After each batch of tea, the tea will be sent to SGS for 368 pesticide residue testing to ensure that we have the correct tea garden management and make more fine adjustments. Then, the tea master of Yushanfang, using the accumulated skills of 30 years, according to the nature of the tea, accurately grasps the degree of roasting and fermentation, and retains the essence of the aroma, perfectly presenting the fine tea of Yushanfang. Finally, the roasted tea leaves will be routinely tested for 368 pesticide residues in SGS, ensuring that the tea soup that reaches the consumer's mouth is absolutely safe. You can find 368 pesticide residue inspection reports for Yushanfang tea on SGS's peace of mind information platform. Origin / manufacturing methods Taiwan

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