『Whole leaf tea』
Ingredients: Semi fermented tea.
Flavor: Floral & sweet.
Net weight: 75 g± 5%.
Size: 18.5 x 12 x 5 cm
『Teenage︱Jin Xuan Tea』
Jin Xuan is also known as Taiwan Tea No. 12, a type of tea first cultivated by the Taiwan Tea Research and Extension Station in 1981. Its special milky aroma and golden tea soup are perfectly integrated through our tea expertise.
Hot brewing | prepare your preferred tea ware, cover the pot bottom with tea, and pour in boiled water for about 1 minute.
Cold brewing | put 3 g of tea into 600 ml of room temperature water, and store it into the refrigerator to chill for 6~8 hours.
Brewing time can be adjusted according to preference. Users are recommended to brew the tea not too long to achieve suitable for aroma and flavor!
Enjoy it or keep it in a cool & dry place away from direct sunlight!
▲ Mountain Luck
The land of Taiwan has the one-of-a-kind beauty, and Taiwanese are fortunate to be nurtured by the luxuriance of the water and mountain. Our incomparable seasonal pattern and mountainous landscapes, along with our unique manufactory processes, Mountain Luck is proud to blend our sincerest dedication and Taiwan's amazement in a tiny tealeaves. Mountain Luck genuinely hopes that our product would be your "cup of tea", and we sincerely invite you to embrace and feel it.
『A self-planted tea garden』
Our tea garden is on Fenghuang mountain in Nantou, Taiwan - over 100 years of expertise.
『Careful selection of raw tea』
All series of tea products adopt 100% Taiwanese tea, which are selected by sensory evaluation method.
All of our products have been certified by Taiwan Tea Bio-technology Testing Co., Ltd. Test were conducted by TŰV Rheinland AIMEX,TŰV Rheinland Group.