3 inch 2 into vanilla chestnut tower

**"Vanilla chestnut tower"** /// strict selection of French AOP certified Isigny fermented butter and the Japanese birds off the flour produced by the almond sarda Lei Taipi /// selected by Michel Cluizel white chocolate and Madagascar vanilla made of white chocolate mousse /// use fresh chestnuts in a unique way to prepare a dense dense chestnut mud /// Use fresh chestnuts to boil the cooked boiled chestnuts https://c1.staticflickr.com/5/4464/38031970832_bd77c97209_b.jpg https://c1.staticflickr.com/5/4452/37353522714_3b3a295db7_b.jpg There is no artificial addiction, no chemical fragrance, the only thing that can taste is the taste of the food itself. Here the food, no gorgeous coat, they have a very simple, meaningful charming charm. Making natural food with natural ingredients is something we have to do! __Name__/ vanilla column chestnut Chestnut Tart __size__/ 3 inch 2 installed __ingredients__/ Japan Torigoe Flour, France AOP certification Isigny fermented cream, French Isigny cream, fresh eggs in soil, fresh chestnuts, almond powder, gelatin, France Michel Cluizel's top white chocolate, Madagascar vanilla pods, rum, cocoa powder, Fresh milk, two sugar, sugar powder, sugar, salt __save method__/ frozen save 3 days Delivery / black cat house emergency delivery Intimate reminder / // Do not place the product at room temperature for more than 30 minutes to avoid affecting the taste, flavor and appearance. This product contains wheat, eggs, alcohol, almonds, chestnuts, dairy products, not suitable for their use of allergies. / / After receiving the product, please immediately check whether there is serious damage to the problem, any situation please contact us immediately, will do for you. // love love the earth, do not provide disposable tableware. / / Arrival date is Tuesday to Saturday, you can specify the date of arrival (please first ask whether the date of delivery).