FikaFikaCafe 100g Kenya AA Special Valley - Sunlight Shallow Bake

Kenya AA Top Valley Planted in Kenyan coffee at an altitude of 1800 to 1900 meters, the raw green beans washed with water are very pure and without foreign taste. In the exclusive baking method of FikaFikaCafe, "Sunshine Baking" leads to rich fruit aromas, a few fresh plums, refreshing taste and unrestrained aroma. -------------------------------------------------- ------ ● suitable for brewing Hand punch, French pressure, Philharmonic pressure, siphon, clever filter cup ● Brewing advice Sunny Roast/Sunlight Baking/Baking It is recommended to use boiling water at 93 degrees Celsius The recommended ratio of powder to water is 1:15 (14g powder = 210ml water) ● Suggestions for enjoyment Opened coffee beans should be consumed as soon as possible within a month. Different storage environments will affect the preservation of coffee beans. This is the best drinking condition. Unopened coffee beans are recommended for an optimal period of three months. Do not place coffee beans on moist, hot or in the car. Any external environmental factors will affect the flavor of the coffee beans. The fresh state of coffee beans. ● About shipping Shipping time: about 1~3 days after the order (remittance) is completed, if you have special needs, please explain in detail. Delivery method: Delivery is usually warm.