[Kuroda Tian Zi] Good taste celebrity goods surging collection limited Hong Kong and Macau limited free lucky bag

Pork Crisp Paper 125g * 2 Box (Original x1 & Garlic x1) Happy New Year group 80g * 4 package (Jojoba beef: Xinxu x1, curry x1 & Sunburn pork: Original x1, Thai x1) A dog like heavyweight red envelope group * 2 group into (a group of six random shipments) https://i.imgur.com/oz9soMr.jpg "One grade child inherits the sweet taste of beef grade beef" Fortune in Taipei meat wholesaler third generation, Kuroda Li Zi mastered the advantages of their own imports of American cattle and Australian cattle, In the development of exclusive dried meat, the selection of precious Australian beef precious parts, Production technology is relying on the hands of the old masters stir fry, Adopting Kampo seasoning and spice imported from Japan, "Spring and Autumn of Lu. Benwei" cloud: "Fire is a discipline, when disease Xu, Xian Xing to 臊 膻, will win its own, without losing its reason." Do not cook the beef jerky to completely "dry" the water, Although the shelf life is shorter than the traditional dried meat, only about 45 days fresh, But you can get rid of the traditional dry wood taste, strong meat juice tightly locked jerky, Let gluttonous taste tweezers tender and cow-level taste! https://i.imgur.com/507c65V.jpg "Exclusive hand-piece" along the line cutting method " In addition to raw materials and production technology stress, the most special is the final stage of completion, "Along the line cut tendons method" time-consuming and laborious, The beef tendons in beef, adopt artificial way, Cut off stir can not soften tendons, In order to make every piece of beef jerky can not be soft and juicy entrance, Whether wearing braces or bad elders, Also enjoy big food. https://i.imgur.com/7myPaaW.jpg Pork dry series ~ "Sunburn pork" sucking means Q bomb, sweet taste just like the freshly baked honey ham, favorite chewing taste of the fashion first choice! Thai lemon flavored with sweet and sour lemon & nourishing little peppers, hot spicy cold winter favorite. https://i.imgur.com/w3US13j.jpg There are also dare to pass the challenge loud → 0.03cm ultra-thin, crisp eat to see the "garlic almond pork crispy paper!" With the cost of salty almond slices, paved shop over the amount of super sincerity, taste delicious multi-level mouth, eat more shabu mouth, reach out! https://i.imgur.com/rwEWURD.jpg