[Eco-Green]Fair Trade Filter-Foam Coffee Hanger Bag-Pig Blood Cake Mango (3pcs)

Pig Blood Cake Size: Female Birthday: 105.07.01 Personality: sharp personality, do not like trouble, like the simple style, the surface looks cold and frosty, in fact, boring enthusiasm. ( Taste: Strong Alcohol/Asian Style) Weight: 20g (strong alcohol lug bag 10g*2 bag) Three into the group total 6 bags of lugs [Strong and elegant, exquisite Asian flavor] The strong alcoholic flavor is based on the Mandheling in Jiayushan, Indonesia, and is adorned with the forest charm of Mantening. It exudes soothing earth fragrance, full of mellowness and elegance. Adhere to the selection of 100% high altitude Arabica coffee beans, freshly baked and ground in Taiwan, fresh-keeping in nitrogen-filled packaging, a decongested aroma, and more international FLO certification. No need to compromise on taste and fairness! [Ecological green, promote better society] All eco-green coffee products have achieved international fair trade certification, not only from the source of the social responsibility of the production chain, but also responsible for the production methods and quality. Drinking a cup of ecologically green coffee can not only enjoy peace of mind and high quality, but also change poverty, develop communities, raise standards for human rights, promote women’s social equality, improve children’s welfare, promote environmental protection and sustainable agricultural production. . [Ecological green coffee hanger bag brewing steps] 1. Open the outer wrap of the follicular type coffee lug bag and tear the inner bag along the dotted line above the filter bag. 2. Pull the ears on both sides of the lug bag and hang it on the edge of the cup. 3. Slowly inject about 180cc hot water and soak for about 30 seconds. 4. Pick up the filter bag hanging on the edge of the cup and enjoy a cup of good coffee. Origin / manufacturing methods Origin of raw beans: Brazil, Colombia, Indonesia