DIY moon cake - tiramisu mousse / modeling cake

︱ Taro dessert - moon cake (tiramisu tasty) ︱ An unprecedented ball cake! Have you ever thought of holding the moon cake, given to friends when the share of surprise? Dense and rich Muscatpen, with French imports of high quality cream The top Favana cocoa powder is elegantly distributed on the surface of the moon Visual and taste of the shock at the same time produce! Cake can be used with a lovely card, sweet language Let the fine level to a higher level, experience the characteristics of the cake, enjoy the dessert of the happiness of the dessert ︱SWEET dessert profile ︱ Size: 4 inches Contents: moon cake ball, decorative package (birthday happy, star card), sugar beads Packing: exquisite cake box, with ribbons decorated with ribbons ● Adhere to the use of Italian imports Mascarpone cheese ● With classic finger biscuits recipes, personally bake dense cake layer ● sweet and slightly bitter coffee, more classic ● fresh eggs boiled high temperature sterilization, food eat eat peace of mind ︱ingredient︱ Cake layer: fresh eggs, sugar, flour Mousse layer: fresh eggs, Italian Mascarpone cheese, sugar, fresh cream, coffee, cook espresso Origin / manufacturing method Taiwan, pure hand