Native grown up _ native black bean yin oil clear gift box

The native species of Manchurian black beans grown in natural farming methods from Pingtung are selected. They are made by a century-old soy sauce inheritor who adheres to the ancient method of koji fermentation, waits for four to six months of exposure and fermentation, and then simmers and refines. No added monosodium glutamate/licorice/umami agent/sweetener/flavoring agent; The original appeal of the Bengpa faction, consistently showing the backbone of Xiao Heidou under the downhill wind. It does not contain caramel pigment, and has a clear amber color, which restores the natural color of the shadeless oil. Yin Oil Qing Two Types: -Native black soybeans Yinyouqing: Pingtung native black soybeans/wet fermentation -Native black soybean sugar-free shade oil: Pingtung native black soybean/wet fermentation Ingredients: water, Taiwan black beans, cane sugar, natural sea salt Capacity: 420ml x two bottles (the gift box is two bottles) It does not contain preservatives. After opening the bottle, it must be placed in the refrigerator to avoid spoilage. Origin/manufacturing method Origin Taiwan