MANO MANO Lemon Macaron

｜ Lemon Macaron ｜ The sour lemon flavor, combined with sugar-reduced macaron shells, is also one of MANO MANO's popular macaron rankings. ｜ Selection of raw materials ｜ CAMPOS Macaroon Special Almond Powder French Isigny Ste Mère Fermented Cream French L'Opera Consul 32% White Chocolate Belgian Callebaut 70.5% Dark Chocolate Mazzoni Organic Frozen Fruit Puree Moriban Kyoto Uji Green Alga Matcha Powder ｜ Storage period ｜ Refrigerate for two weeks and freeze for one month ｜ How to eat ｜ It can be enjoyed directly in the refrigerator, and can be eaten after freezing ｜ Cautions ｜ Made entirely by hand, macarons are about 4-4.5 cm in diameter. Low temperature distribution is used throughout the day, and home delivery will not be delivered on Sunday.