Ginger Mother Tea Flakes 600g Brown Sugar Ginger Flakes

It is a traditional practice in the old days to use two years of ginger and brown sugar for 3 hours. It can be eaten directly, or you can brew hot water to make ginger mother tea, and make ginger mother black tea, ginger mother milk tea are also great! Easy to carry, take a few tablets on your body, whether it is climbing, outing, mountain scenery, As long as the hot water is flushed, there will be a cup of warm hot drink immediately, warm your hands and warm your body! Naturally free, pure brown sugar, Non-factory mass production, handmade. Product specifications: 600 g ± 5% Shelf life: two months (need to be refrigerated) Ingredients: ginger, brown sugar. Origin / manufacturing methods Origin Taiwan handmade