[Tea] Mountain to natural farming Mountain Oolong Tea (37.5g / pot)
Smile, fragrance, hook leisure
Mountain Oolong -
Tea produced in the Mountain, bred from Nantou Lushan arms,
Cultivated using natural farming production, natural is good,
Elegant fragrance, restrained natural mountain charm.
Name: Mountain Oolong
Ingredients: 100% Taiwan tea
Mountain Oolong 37.5g
Packaging: classic fashion Chaguan vacuum packaging, plus gift box and bag.
Shelf life: Unopened three years; after opening, please drink as soon as possible in order to keep the tea fresh.
Storage: Store in a cool dry place, and the opening sealed tight.
Taiwan / Nantou South Mountain
Pesticide residue standards through national SGS inspection
[Temperature] 100 ℃ boiling water and warm pot with boiling water, warm cup of warm tea sea, while preparing tea
[Water] 1 gram of tea with about 50cc of water
[Time] brewing time is about 30-40 seconds, the fourth increase since the bubble 10 to 15 seconds
In accordance with the above recommendations Jieke tea Ascot concentration of tea preferences, adjust the time, the amount of tea and water
Mountain to tea. Origin
A cup of tea in the mountains to talk about the story of the year ..
A few years ago,
Like tea founder, in a gathering of friends, drink bubble tea friends,
Choking of flavor, brought back the memory of the founder that a rare sweet ...
After asking that,
Friends of the original bubble tea is cultivated using natural farming methods, do not use pesticides,
So in order to retain the most natural flavor.
For this reason, the founder started to visit Taiwan mountain
But found that most of the tea gardens are the use of pesticides and chemical fertilizers!
Failed countless times to explore,
Looking founder change goals,
From looking for existing tea plantations, replaced tea to find
Founder personally decided to build it a tea taste
The spirit is more natural farming methods, betting in the business attitude ~
Respect and adhere to. Sunchon act
We believe that the rules follow the growth of nature, in order to grow, a true natural tea
Hope to share this with the public nature of tea.
Then, in 2011, formally established Mountain to tea.
Most unlike a natural tea of tea -
The general impression of the tea, are made low as tea bushes, neatly arranged together
In addition, few see any weed plant
In fact, it is for the convenience of harvesting and pesticides applied for, completely inhibited the natural growth of tea!
However, the face of Mountain tea is not so.
Mountain tea garden, situated at an altitude of 1400 meters, year-round misty mountainside South Mountain
If you did not see the side of the label, it is hard to believe that this is a tea plantation.
Insist on planting under natural farming, without pesticides damage Meike tea, can wanton growth
With the surrounding lush weeds everywhere leafhopper and pile like, even to visit the bees and butterflies
Constitute the natural balance of the original ecology.
Therefore, harvesting tea leaves from the tea garden is cast pesticide or herbicide than other tea
More of a natural flavor.
Tea in close partnership - the most fertile love tea tea master
We stick with both hands, plow an acre "follow naturally, dependent on the gift" of tea.
Personally raise the fertility of tea tea master who is our closest partner
With their passion for tea with the experimental observation of family spirit, and carries out the most natural ecological plantations,
Every process have insisted handmade tea, to present the most appropriate flavor tea.
We hope that through the tea can take care of more people, evoke love of the land.
Origin / manufacturing methods
Taiwan / Hand picking
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